RUSK & RUSK

Over the last eight years RUSK & RUSK has opened some of Scotland’s most loved dining spaces in The Butchershop Bar & Grill, Hutchesons City Grill, The 158 Club Lounge and most recently The Spanish Butcher, cultivating a reputation as a leading light in the UK hospitality scene. With a passion for design, creativity and pushing the boundaries of innovation within our industry, the RUSK & RUSK venues are well turned out, individual, full of personality and quality driven; with awards ranging from Best Restaurant to Scotland’s Most Stylish Restaurant, we are group whose prime ambition is to make people feel great, and we love what we do!

The Venue

Inspired by the soul, energy and flavours of Californian dining, So L.A. is the latest addition to the RUSK & RUSK collection. Our corner of California paradise nestled on 43 Mitchell Street in Glasgow City Centre. The restaurant, bar and events space gives a nod to the lifestyle and culture of California. Expect bold, exciting flavour combinations, showstopping cocktails set to a Pacific beat. 

The Job

The Kitchen Porter is a key member of the kitchen team. The KP should ensure that high standards of cleanliness and brand service are achieved in all areas, and that our health and safety policy is strictly adhered to.

As a company we provide incredible training opportunities at all levels and with the right attitude and great work ethic; the right person (you) could have an opportunity to progress and move up within one of Glasgow’s most exciting privately-owned bar and restaurant companies in one of Glasgow’s most amazing venues.

The right candidate will have experience working within high quality, high volume venues. They should be hard working and dedicated to the job. The ideal KP should be passionate about food and enthusiastic about getting to work within a kitchen with the very best produce sourced from the highest standard of suppliers.

Applying

To apply, please send us an up to date CV and a short statement about what makes you the kind of person that would excel in the Rusk & Rusk environment…but before you do, have a look at the points below...

  • Be confident – tell us what makes you awesome; we want to hear all about your talents & experience!

  • Show us your character; why would our guests love you? If you're passionate, enthusiastic and love food, drink & delivering great customer service, we want to know about it!

  • Learn about what we do; Google is a great tool, use it and educate yourself about each of our concepts!

  • Cehck yuor speling.

  • Choose a nice font, please.

  • We look for people who love what they do!